Record Details
Book cover

Sous vide for everybody : the easy, foolproof cooking technique that's sweeping the world

Book  - 2018
641.5 Sou
1 copy / 0 on hold

Available Copies by Location

Location
Victoria Available

Browse Related Items

  • ISBN: 9781945256493
  • Physical Description 220 pages : color illustrations ; 25 cm
  • Publisher [Place of publication not identified] : [publisher not identified], 2018.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Eggs and dairy -- Poultry -- Meat -- Seafood -- Vegetables and grains -- Sauces and infusion -- Desserts.