Storey's guide to raising meat goats : managing, breeding, marketing
Available Copies by Location
| Location | |
|---|---|
| Victoria | Available |
Browse Related Items
| Subject |
| Goats > United States. Goat meat > United States. |
- ISBN: 1603425829
- ISBN: 9781603425827
- Physical Description vi, 336 pages : illustrations.
- Edition 2nd ed.
- Publisher North Adams, MA : Storey Pub., [2010]
- Copyright ©2010
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 308-310), Internet addresses and index. |
| Immediate Source of Acquisition Note: | LSC 24.95 |
Series
Additional Information
Storey's Guide to Raising Meat Goats, 2nd Edition : Managing, Breeding, Marketing
Click an element below to view details:
Summary
Storey's Guide to Raising Meat Goats, 2nd Edition : Managing, Breeding, Marketing
Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey's Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.
Descriptive content provided by Syndetics™, a ProQuest® service.
Click here for Terms of Use.
Click here for Terms of Use.
