Record Details
Book cover

The food & cooking of Germany : traditions, ingredients, tastes, 60 recipes, 300 photographs

Trenkner, Mirko. (Author). Whitaker, Jon. (Added Author).
Book  - 2009

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Subject
Cooking, German.
  • ISBN: 9781903141670
  • ISBN: 1903141672
  • Physical Description 128 pages : color illustrations, color map
  • Publisher London : Aquamarine, [2009]

Content descriptions

General Note:
Includes index.
Immediate Source of Acquisition Note:
LSC 35.99