The savory baker : 150 creative recipes, from classic to modern
America's Test Kitchen offers this one-of-a-kind collection, which focuses solely on the savory side of baking and explores a vast array of flavor possibilities from baked goods around the world.
Available Copies by Location
| Location | |
|---|---|
| Stamford | Available |
Browse Related Items
| Subject |
| Baking. |
| Genre |
| Cookbooks. |
- ISBN: 9781948703987
- Physical Description ix, 358 pages : color illustrations ; 26 cm
- Publisher [Place of publication not identified] : [publisher not identified], 2022.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Quick breads & scones -- Pastries & pies -- Tarts & galettes -- Crackers & flatbreads -- Batter "bakes" -- Rolls, breadsticks & more -- Yeasted loaves. |