Salt
An introduction to salt, including how it is formed, where it is found, how it is extracted and processed, and its past and present uses.
Available Copies by Location
| Location | |
|---|---|
| Victoria | Available |
Browse Related Items
| Subject |
| Salt > Juvenile literature. |
- ISBN: 1583406336
- Physical Description 32 pages : illustrations (chiefly color).
- Edition 1st ed.
- Publisher North Mankato, Minn. : Smart Apple Media, [2006]
- Copyright ©2006
Content descriptions
| General Note: | "A+". Includes index. |
| Immediate Source of Acquisition Note: | LSC 26.55 |