Jams, jellies, pickles & preserves : making the most of seasonal vegetables, fruits and flowers
Available Copies by Location
Location | |
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Victoria | Available |
Browse Related Items
Subject |
Jam. Jelly. Condiments. Canning and preserving. |
- ISBN: 184215785X
- Physical Description 64 pages : color illustrations.
- Publisher London : Southwater, [2003]
- Copyright ©2003
Content descriptions
General Note: | Includes index. |
Immediate Source of Acquisition Note: | LSC 18.99 |