Pickled : preserving a world of tastes and traditions : vegetables, fruits, roots, more
Available Copies by Location
Location | |
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Victoria | Available |
Browse Related Items
Subject |
Pickles. Canning and preserving. |
- ISBN: 1550549987
- ISBN: 1584792779
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Physical Description
print
160 pages : illustrations (chiefly color) - Publisher New York : Stewart, Tabori & Chang, 2003.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (page 154) and index. |
Immediate Source of Acquisition Note: | LSC 24.95 LSC 36.00 |