The everyday guide to beer
Tour the fascinating world of beer and brewing with one of the pioneers of the industry.
Available Copies by Location
Location | |
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Victoria | Available |
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- ISBN: 9781629978437
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Physical Description
videodisc
2 videodiscs (360 min.) : sound, color ; 4 3/4 in. + 1 course guidebook (66 pages : illustrations ; 19 cm). - Publisher Chantilly, VA. : Teaching Company, [2020]
- Copyright ©2020
Content descriptions
General Note: | Course no. 80040 The length of each lesson is 30 min. The entire program consists of 12 lessons. GMD: videodisc. |
Formatted Contents Note: | Disc 1: 8,000 years of beer -- Malt, hops, yeast, water: how beer is made -- A grand tour of beer styles -- All about ales -- All about lagers -- Beers of the world: who drinks what -- Disc 2: Enjoying beer I: the perfect pour -- Enjoying beer II: maximizing flavor -- Enjoying beer III: Buying and storing -- Pairing beer with food -- The science of quality beer -- Beer and human health. |
Participant or Performer Note: | Lecturer: Professor Charles W. Bamforth, University of California, Davis |
System Details Note: | DVD video, Dolby digital, NTSC. |