Lebanese food & cooking : traditions, ingredients, tastes, techniques, 80 classic recipes
Available Copies by Location
Location | |
---|---|
Stamford | Available |
Browse Related Items
Subject |
Cooking, Lebanese. |
- ISBN: 9781903141694
- ISBN: 1903141699
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Physical Description
print
160 pages : color illustrations, color map - Publisher London : Aquamarine, [2009]
- Copyright ©2009
Content descriptions
General Note: | Includes index. |
Immediate Source of Acquisition Note: | LSC 35.95 |