The basics : all you need to make great food
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Subject |
Cooking. Cookbooks. |
- ISBN: 0470528060
- ISBN: 9780470528068
- Physical Description ix, 486 pages : color illustrations.
- Publisher Hoboken, N.J. : Wiley, [2012]
- Copyright ©2012
Content descriptions
General Note: | At head of title: How to cook everything. Includes index. |
Immediate Source of Acquisition Note: | LSC 42.00 |
Series
Additional Information
LDR | 01221nam a2200385 a 4500 | ||
---|---|---|---|
001 | 54225 | ||
003 | NFPL | ||
004 | 1453452 | ||
008 | 111125t20122012njua e 001 0 eng | ||
010 | . | ‡a 2011048881 | |
020 | . | ‡a0470528060 | |
020 | . | ‡a9780470528068 | |
035 | . | ‡a(CONS)54225 | |
035 | . | ‡a2279983 | |
040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC | |
082 | 0 | 0. | ‡a641.5 ‡222 |
100 | 1 | . | ‡aBittman, Mark. ‡0(DLC)n 93096598 ‡0(NFPL)19130 |
245 | 1 | 4. | ‡aThe basics : ‡ball you need to make great food / ‡cMark Bittman ; photography by Romulo Yanes. |
246 | 3 | . | ‡aHow to cook everything, the basics |
264 | 1. | ‡aHoboken, N.J. : ‡bWiley, ‡c[2012] | |
264 | 4. | ‡c©2012 | |
300 | . | ‡aix, 486 pages : ‡bcolor illustrations. | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
490 | 1 | . | ‡aHow to cook everything |
500 | . | ‡aAt head of title: How to cook everything. | |
500 | . | ‡aIncludes index. | |
541 | . | ‡aLSC ‡h42.00 | |
650 | 0. | ‡aCooking. ‡0(DLC)sh2010008400 ‡0(NFPL)124056 | |
650 | 0. | ‡aCookbooks. ‡0(DLC)sh2010007517 ‡0(NFPL)124920 | |
700 | 1 | . | ‡aYanes, Romulo A. ‡0(DLC)n 00020211 ‡0(NFPL)967 |
800 | 1 | . | ‡aBittman, Mark. ‡tHow to cook everything. |
930 | . | ‡aMARCIVE (022023) | |
901 | . | ‡a54225 ‡bUnknown ‡c54225 ‡tbiblio |