Cured : salted, spiced, dried, smoked, potted, pickled, raw
Available Copies by Location
| Location | |
|---|---|
| Stamford | Available |
Browse Related Items
- ISBN: 9781440205125
- ISBN: 1440205124
-
Physical Description
print
287 pages : color illustrations - Publisher Iola, WI : Krause Publications, 2010.
Content descriptions
| General Note: | "Timeless techniques for enhancing meat, fish, fruit & vegetables"--Cover. |
| Bibliography, etc. Note: | Includes Internet addresses (pages 284-285) and index. |
| Immediate Source of Acquisition Note: | LSC 35.99 |