America's best BBQ : 100 recipes from America's best smokehouses, pits, shacks, rib joints, roadhouses, and restaurants
Available Copies by Location
| Location | |
|---|---|
| Community Centre | Available |
Browse Related Items
| Subject |
| Barbecuing > United States. |
- ISBN: 9780740778117
- ISBN: 0740778110
- Physical Description xv, 224 pages : color illustrations ; 26 cm
- Publisher Kansas City, Mo. : Andrews McMeel Pub., [2009]
- Copyright ©2009
Content descriptions
| Bibliography, etc. Note: | Includes Internet addresses (pages 213-218) and index. |
| Immediate Source of Acquisition Note: | LSC 24.50 |
Additional Information
| LDR | 01173nam a22003258a 4500 | ||
|---|---|---|---|
| 001 | 36619 | ||
| 003 | NFPL | ||
| 004 | 1268262 | ||
| 008 | 081028t20092009moua e 001 0 eng | ||
| 010 | . | ‡a 2008047428 | |
| 020 | . | ‡a9780740778117 ‡qpaperback | |
| 020 | . | ‡a0740778110 ‡qpaperback | |
| 035 | . | ‡a(CONS)36619 | |
| 043 | . | ‡an-us--- | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dBTCTA ‡dYDXCP ‡dCXP | |
| 082 | 0 | 0. | ‡a641.7/6 ‡222 |
| 100 | 1 | . | ‡aDavis, Ardie A. ‡0(DLC)n 2008060481 ‡0(NFPL)30485 |
| 245 | 1 | 0. | ‡aAmerica's best BBQ : ‡b100 recipes from America's best smokehouses, pits, shacks, rib joints, roadhouses, and restaurants / ‡cArdie A. Davis and Paul Kirk. |
| 264 | 1. | ‡aKansas City, Mo. : ‡bAndrews McMeel Pub., ‡c[2009] | |
| 264 | 4. | ‡c©2009 | |
| 300 | . | ‡axv, 224 pages : ‡bcolor illustrations ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 504 | . | ‡aIncludes Internet addresses (pages 213-218) and index. | |
| 541 | . | ‡aLSC ‡h24.50 | |
| 650 | 0. | ‡aBarbecuing ‡0(DLC)sh 85011786 ‡zUnited States. ‡0(DLC)n 78095330 | |
| 700 | 1 | . | ‡aKirk, Paul, ‡d1941- ‡0(DLC)n 97020929 ‡0(NFPL)21856 |
| 930 | . | ‡aMARCIVE (022023) | |
| 901 | . | ‡a36619 ‡bUnknown ‡c36619 ‡tbiblio | |