On the line
When up-and-coming chef Mateo Castillo collapses, he and his family undergo genetic testing, but the answers the testing reveals leaves Mateo asking more questions.
Available Copies by Location
Location | |
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Stamford | Checked out |
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- ISBN: 9798885788557 (hardcover)
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Physical Description
large print
413 pages (large print) ; 23 cm - Edition Large print edition.
- Publisher 2023
Content descriptions
General Note: | Includes recipes. |