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Book cover

Savory baking from the Mediterranean : focaccias, flatbreads, rusks, tarts, and other breads

Helou, Anissa 1952- (Author).
Book  - 2007
641.815 Hel
1 copy / 0 on hold
Place Hold

Available Copies by Location

Location
Stamford Available

Browse Related Items

Subject
Bread > Mediterranean Region.
Baking > Mediterranean Region.
Cooking, Mediterranean.
  • ISBN: 9780060542191
  • ISBN: 0060542195
  • Physical Description print
    xii, 339 pages : illustrations
  • Edition 1st ed.
  • Publisher New York : HarperCollins, 2007.

Content descriptions

General Note:
"William Morrow".
Bibliography, etc. Note: Includes bibliographical references (pages 321-327) and index.
Immediate Source of Acquisition Note:
LSC 37.95