Eating to extinction : the world's rarest foods and why we need to save them
A global tour of some of the world's rarest and most endangered foods.
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Victoria | Available |
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- ISBN: 9780374605322
- Physical Description xi, 450 pages : illustrations, map ; 24 cm
- Edition First American edition.
- Publisher [Place of publication not identified] : [publisher not identified], 2022.
- Copyright ©2021.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |