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The world in a skillet

Kimball, Christopher (Author). Hirsch, J. M. (Added Author). Locke, Michelle. (Added Author). Yanagihara, Dawn. (Added Author). Martin, Wes. (Added Author). Card, Matthew. (Added Author). Unger, Diane. (Added Author). Christopher Kimball's Milk Street (Firm) (Added Author).

Liberating the skillet from commonplace fare, the author shares what he's learned from his travels and from cooks in more than thirty-five countries through more than one hundred recipes that will transform and expand use of this versatile piece of cookware.

Book  - 2022
641.7 Kim
1 copy / 0 on hold
Place Hold

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Location
Stamford Checked out

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Subject
Skillet cooking.
International cooking.
Genre
Cookbooks.
  • ISBN: 9780316387361
  • Physical Description print
    xv, 282 pages : illustrations (chiefly color) ; 28 cm
  • Edition First edition.
  • Publisher [Place of publication not identified] : [publisher not identified], 2022.

Content descriptions

General Note:
Includes index.