The world in a skillet
Liberating the skillet from commonplace fare, the author shares what he's learned from his travels and from cooks in more than thirty-five countries through more than one hundred recipes that will transform and expand use of this versatile piece of cookware.
Available Copies by Location
Location | |
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Stamford | Available |
Browse Related Items
Subject |
Skillet cooking. International cooking. |
Genre |
Cookbooks. |
- ISBN: 9780316387361
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Physical Description
print
xv, 282 pages : illustrations (chiefly color) ; 28 cm - Edition First edition.
- Publisher [Place of publication not identified] : [publisher not identified], 2022.
Content descriptions
General Note: | Includes index. |