The savory baker : 150 creative recipes, from classic to modern
America's Test Kitchen offers this one-of-a-kind collection, which focuses solely on the savory side of baking and explores a vast array of flavor possibilities from baked goods around the world.
Available Copies by Location
Location | |
---|---|
Stamford | Available |
Browse Related Items
Subject |
Baking. |
Genre |
Cookbooks. |
- ISBN: 9781948703987
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Physical Description
print
ix, 358 pages : color illustrations ; 26 cm - Publisher [Place of publication not identified] : [publisher not identified], 2022.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Quick breads & scones -- Pastries & pies -- Tarts & galettes -- Crackers & flatbreads -- Batter "bakes" -- Rolls, breadsticks & more -- Yeasted loaves. |