The best ever bread book
What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 20 . . . recipes from around the world
Available Copies by Location
Location | |
---|---|
Community Centre | Available |
Victoria | Available |
Browse Related Items
Subject |
Cooking (Bread) > Juvenile literature. Bread > Juvenile literature. Flour > Juvenile literature. |
Genre |
Cookbooks. |
- ISBN: 9780744042122
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Physical Description
print
64 pages : color illustrations ; 29 cm - Edition First American edition.
- Publisher [Place of publication not identified] : [publisher not identified], 2021.
Content descriptions
General Note: | "From farm to flour mill, 20 recipes from around the world"--Cover. Includes index. |