Record Details
Book cover

Cook this book : techniques that teach & recipes to repeat

Baz, Molly. (Author).

A new kind of foundational cookbook, this thoroughly modern guide to becoming a smarter, faster, more creative cook serves up clear and uncomplicated recipes that make cooking fun and will inspire a new generation to find joy in the kitchen.

Book  - 2021
641.5 Baz
1 copy / 0 on hold

Available Copies by Location

Location
Community Centre Checked out

Browse Related Items

Subject
Cooking.
Genre
Cookbooks.
  • ISBN: 9780593138274
  • Physical Description 303 pages : illustrations (chiefly color) ; 27 cm
  • Edition First edition.
  • Publisher [Place of publication not identified] : [publisher not identified], 2021.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
Introduction -- Getting dialed. Equipment -- Stock that pantry! -- How to make food taste great. I love salt -- Building flavor -- Molly's golden rules -- Recipes. Chicken licken -- Beef, pork, lamb -- Seafood -- Eggs -- Noods -- Grains & legumes -- Salading -- So. many. veggies. -- Soup -- Snack attack -- Baking -- Zhoozh it! -- Further reading -- Acknowledgments -- Peep these techniques! -- Index.

Additional Information

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020 . ‡a9780593138274 ‡q(hardcover)
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1001 . ‡aBaz, Molly. ‡0(DLC)no2021050531 ‡0(NFPL)75978
24510. ‡aCook this book : ‡btechniques that teach & recipes to repeat / ‡cMolly Baz.
250 . ‡aFirst edition.
264 1. ‡a[Place of publication not identified] : ‡b[publisher not identified], ‡c2021.
264 1. ‡aNew York : ‡bClarkson Potter/ Publishers, ‡c[2021].
300 . ‡a303 pages : ‡billustrations (chiefly color) ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references and index.
5050 . ‡aIntroduction -- Getting dialed. Equipment -- Stock that pantry! -- How to make food taste great. I love salt -- Building flavor -- Molly's golden rules -- Recipes. Chicken licken -- Beef, pork, lamb -- Seafood -- Eggs -- Noods -- Grains & legumes -- Salading -- So. many. veggies. -- Soup -- Snack attack -- Baking -- Zhoozh it! -- Further reading -- Acknowledgments -- Peep these techniques! -- Index.
520 . ‡aA new kind of foundational cookbook, this thoroughly modern guide to becoming a smarter, faster, more creative cook serves up clear and uncomplicated recipes that make cooking fun and will inspire a new generation to find joy in the kitchen.
650 0. ‡aCooking. ‡0(DLC)sh2010008400 ‡0(NFPL)124056
655 7. ‡aCookbooks. ‡2lcgft ‡0(DLC)gf2011026169 ‡0(NFPL)60
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930 . ‡aMARCIVE (022023)
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