Science you can eat
Explores the science behind food and cooking, in a book that includes twenty experiments for young readers to further understand the science at home.
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- ISBN: 9781465468437
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Physical Description
print
96 pages : color illustrations ; 29 cm - Edition First American edition.
- Publisher [Place of publication not identified] : [publisher not identified], 2019.
Content descriptions
General Note: | Includes index. |