Taste of Persia : a cook's travels through Armenia, Azerbaijan, Georgia, Iran and Kurdistan
Available Copies by Location
| Location | |
|---|---|
| Victoria | Available |
Browse Related Items
- ISBN: 1579655483
- ISBN: 9781579655488
- Physical Description 392 pages : colour illustrations
- Publisher New York : Artisan, [2016]
- Copyright ©2016
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references, Internet addresses and index. Filmography. |
| Formatted Contents Note: | Getting situated -- A map of greater Persia -- Cuisines without borders -- A little geography -- Flavors and condiments -- Salads and vegetables -- Soups -- Stuffed vegetables and dumplings -- Fish -- Grilled meat and poultry -- Stovetop meat and poultry -- Rice -- Flatbread heartland -- Grains and beans -- A taste for sweet -- A wealth of fruit -- A closer look. |
| Immediate Source of Acquisition Note: | LSC 50.00 |
Additional Information
| LDR | 01763cam a22004338i 4500 | ||
|---|---|---|---|
| 001 | 103044 | ||
| 003 | NFPL | ||
| 004 | 1781635 | ||
| 008 | 160316t20162016nyua e bq 001 0 eng | ||
| 010 | . | ‡a 2016012875 | |
| 020 | . | ‡a1579655483 | |
| 020 | . | ‡a9781579655488 | |
| 035 | . | ‡a(CONS)103044 | |
| 035 | . | ‡a3015278 | |
| 042 | . | ‡apcc | |
| 043 | . | ‡aa-ir--- | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC | |
| 050 | 0 | 0. | ‡aTX725.I7 ‡bD84 2016 |
| 082 | 0 | 0. | ‡a641.5955 ‡223 |
| 100 | 1 | . | ‡aDuguid, Naomi. ‡0(DLC)n 85823763 ‡0(NFPL)12781 |
| 245 | 1 | 0. | ‡aTaste of Persia : ‡ba cook's travels through Armenia, Azerbaijan, Georgia, Iran and Kurdistan / ‡cNaomi Duguid. |
| 264 | 1. | ‡aNew York : ‡bArtisan, ‡c[2016] | |
| 264 | 4. | ‡c©2016 | |
| 300 | . | ‡a392 pages : ‡bcolour illustrations | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 504 | . | ‡aIncludes bibliographical references, Internet addresses and index. | |
| 504 | . | ‡aFilmography. | |
| 505 | 0 | . | ‡aGetting situated -- A map of greater Persia -- Cuisines without borders -- A little geography -- Flavors and condiments -- Salads and vegetables -- Soups -- Stuffed vegetables and dumplings -- Fish -- Grilled meat and poultry -- Stovetop meat and poultry -- Rice -- Flatbread heartland -- Grains and beans -- A taste for sweet -- A wealth of fruit -- A closer look. |
| 541 | . | ‡aLSC ‡h50.00 | |
| 650 | 0. | ‡aCooking, Iranian. ‡0(DLC)sh 85031839 ‡0(NFPL)94183 | |
| 650 | 0. | ‡aCooking, Georgian (South Caucasian) ‡0(DLC)sh 90005432 ‡0(NFPL)108273 | |
| 650 | 0. | ‡aCooking, Azerbaijani. ‡0(DLC)sh 88007216 ‡0(NFPL)107666 | |
| 650 | 0. | ‡aCooking, Armenian. ‡0(DLC)sh 85031784 ‡0(NFPL)94163 | |
| 650 | 0. | ‡aCooking, Kurdish. ‡0(DLC)sh 91000710 ‡0(NFPL)108350 | |
| 650 | 0. | ‡aCookbooks. ‡0(DLC)sh2010007517 ‡0(NFPL)124920 | |
| 930 | . | ‡aMARCIVE (022023) | |
| 901 | . | ‡a103044 ‡bUnknown ‡c103044 ‡tbiblio | |