Araxi : roots to shoots : farm fresh recipes
Gordon Ramsay calls it the best restaurant in Canada. The chefs at Araxi Restaurant and Oyster Bar call it a celebration of where they live. In this follow-up to their James Beard nominated cookbook, award-winning chef James Walt and his team share 80 classic recipes from Araxi's dining room and signature Longtable events, all adapted for delicious home cooking.
Available Copies by Location
Location | |
---|---|
Victoria | Available |
Browse Related Items
Subject |
Araxi Restaurant. Cooking > British Columbia > Whistler. Cooking, Canadian > British Columbia style. |
Genre |
Cookbooks. |
- ISBN: 1927958733
- ISBN: 9781927958735
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Physical Description
print
232 pages : colour illustrations - Publisher Vancouver : Figure.1, [2016]
- Copyright ©2016
Content descriptions
General Note: | Includes index. |
Immediate Source of Acquisition Note: | LSC 37.95 |
Additional Information
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